Malaysian Salmon Laksa tray bake


Ingredients: Tasmanian Salmon Fillets, coconut milk, red onion, chicken stock, lime, greens, coriander, bean sprouts, chilli, vermicelli noodles.



This Malaysian inspired salmon dish is a treat for the family. Fresh Huon Tasmanian salmon from our local Monger at Ingham Road Seafood, vermicelli noodles to soak up the delicious sauce and hint of chilli to keep it real.


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